You are currently viewing North America Clinical Nutrition Market Size, Share, Trends, Growth, Report and Forecast 2024-2032
Clinical Nutrition Market

North America Clinical Nutrition Market Size, Share, Trends, Growth, Report and Forecast 2024-2032

North America Clinical Nutrition Market Outlook

The North America clinical nutrition market size was valued at USD 17.53 billion in 2023, driven by the rise in the prevalence of chronic diseases across the region. The market size is anticipated to grow at a CAGR of 6.4% during the forecast period of 2024-2032 to achieve a value of USD 30.83 billion by 2032.

Clinical Nutrition: Introduction

Clinical nutrition involves the study and practice of nutrition as it relates to the maintenance, improvement, and restoration of health, especially in patients in healthcare settings. It encompasses the assessment of nutritional needs, the development and implementation of nutritional care plans, and the monitoring and evaluation of patient responses to nutrition interventions. Clinical nutrition is vital in managing diseases and conditions that cause, are caused by, or are worsened by poor nutrition.

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Key Trends in the North America Clinical Nutrition Market

The North America Clinical Nutrition market is witnessing several key trends that are shaping its growth and development. These trends reflect the evolving landscape of healthcare, demographic shifts, and advancements in nutritional science:

Aging Population: North America, particularly the United States and Canada, has a growing elderly population. This demographic trend is driving demand for clinical nutrition solutions tailored to the unique needs of older adults, including management of chronic conditions and support for healthy ageing.

Rise in Chronic Diseases: There is an increasing prevalence of chronic diseases such as diabetes, obesity, and cardiovascular disorders in the region. Clinical nutrition plays a crucial role in managing these conditions, leading to heightened demand for specialized nutritional products and services.

Personalized Nutrition: Advances in genetics and biotechnology are enabling more personalized nutrition approaches that consider individual differences in genetics, metabolism, and health status. This trend is gaining traction in clinical settings, where tailored nutrition plans are being used to optimize patient outcomes.

Plant-Based Diets and Sustainability Concerns: There is a growing consumer interest in plant-based diets driven by health and environmental concerns. This shift is influencing the clinical nutrition market, with an increase in demand for plant-based nutritional therapies that are perceived as healthier and more sustainable.

Technological Innovations: Technology plays a pivotal role in the clinical nutrition field, from the development of advanced enteral and parenteral nutrition products to the use of digital tools for diet planning and monitoring. Innovations like telehealth are also expanding access to clinical nutrition services, making it easier for patients to receive personalized guidance remotely.

Regulatory Focus on Nutritional Care: There is an increasing regulatory focus on improving nutritional care in healthcare facilities, underscored by policies and guidelines that prioritize nutrition as a core component of patient care. This regulatory environment is pushing hospitals and long-term care facilities to adopt more comprehensive nutrition management practices.

Expansion of Home Care: As healthcare shifts towards more home-based settings, there is a growing demand for clinical nutrition products and services that support home care. This includes nutritionally complete supplements and meal replacements designed for easy use at home, catering to patients recovering from surgery, those with chronic illnesses, or the elderly.

These trends collectively contribute to the dynamic growth of the clinical nutrition market in North America, highlighting its critical role in improving healthcare outcomes and quality of life.

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North America Clinical Nutrition Market Segmentation

Market Breakup by Route of Administration

• Oral and Enteral Nutrition
• Oral Nutrition Supplements
• Tube Feeding
• Parenteral Nutrition
• Supplemental Parenteral Nutrition
• Total Parenteral Nutrition
• All-in-one System
• Multiple Bottle System

Market Breakup by Application

• Cancer
• Malnutrition
• Metabolic Disorders
• Gastrointestinal Diseases
• Neurological Diseases
• Others

Market Breakup by Substrates

• Carbohydrates
• Lipids
• Proteins and Amino acids
• Water and Electrolytes
• Dietary Fibers
• Antioxidants

Market Breakup by Form

• Powder
• Liquid
• Solid

Market Breakup by End User

• Pediatrics
• Adults
• Geriatrics

Market Breakup by Distribution Channel

• Pharmacies and Drug Stores
• Online
• Retail Stores

Market Breakup by Country

• United States of America
• Canada

North America Clinical Nutrition Market Overview

In the North America Clinical Nutrition Market, the United States represents a major segment with substantial growth drivers. The market is propelled by an increasing aging population, a rising prevalence of chronic diseases such as diabetes and obesity, and growing consumer awareness about the importance of specialized nutrition. Technological advancements in nutritional products and services, along with a significant shift towards home-based nutritional care, further enhance the market’s potential. These factors collectively suggest a robust growth trajectory for the U.S. clinical nutrition market in the upcoming years.

Meanwhile, in Canada, the clinical nutrition market is driven by an emphasis on preventive healthcare and an increasing demand for personalized nutritional solutions. The country’s healthcare policies strongly support nutritional care, integrating clinical nutrition as a standard part of medical treatment. This policy framework, combined with Canada’s focus on high-quality healthcare services and an aging population, is likely to fuel the growth of the market. Like the United States, Canada is poised to contribute significantly to the expansion of the North America Clinical Nutrition Market during the forecast period, backed by these ongoing health trends and supportive healthcare frameworks.

North America Clinical Nutrition Market: Competitor Landscape

The key features of the market report include patent analysis, grants analysis, clinical trials analysis, funding and investment analysis, partnerships, and collaborations analysis by the leading key players. The major companies in the market are as follows:

• Abbott Laboratories

Abbott Laboratories is a globally diversified healthcare company that specializes in a broad range of medical devices, diagnostics, branded generic pharmaceuticals, and nutritional products. Founded in 1888 and headquartered in Illinois, USA, Abbott is particularly well-known for its leading-edge diagnostic technologies and diabetes management systems, as well as its nutritional products for infants, children, and adults.

• B. Braun Medical Inc.

B. Braun Medical Inc. is part of the global B. Braun Group, one of the world’s leading providers of healthcare solutions. Based in Pennsylvania, USA, B. Braun Medical manufactures a wide array of medical products that include surgical instruments, infusion therapy, and pain management devices. The company is committed to eliminating preventable treatment errors and enhancing patient, clinician, and environmental safety with innovative products and educational services.

• Pfizer Inc.

Pfizer Inc., headquartered in New York City, is one of the world’s largest pharmaceutical companies. It develops and produces medicines and vaccines for a wide range of medical disciplines, including immunology, oncology, cardiology, endocrinology, and neurology. Pfizer is perhaps best known for its global reach and ability to develop blockbuster drugs that improve health and well-being around the world.

• Baxter Healthcare Corporation

Baxter Healthcare Corporation is a subsidiary of Baxter International Inc., which provides a broad portfolio of essential renal and hospital products, including home, acute, and in-center dialysis; sterile IV solutions; infusion systems and devices; parenteral nutrition services; and pharmacy automation, software, and services. The company is recognized for its innovative therapies that can be found in nearly every hospital worldwide and clinic across the United States.

• Nestlé SA

Nestlé SA, headquartered in Switzerland, is the largest food company in the world by revenue. Its extensive product line includes baby food, medical food, bottled water, cereals, coffee and tea, confectionery, dairy products, ice cream, frozen food, pet foods, and snacks. Nestlé has a significant presence in the clinical nutrition sector, focusing on scientifically formulated nutritional solutions that help to manage health conditions ranging from malnutrition to digestive disorders and metabolic syndromes.

Other market players include:
• Danone S.A.
• Fresenius Kabi USA LLC
• Perrigo Company plc
• Reckitt Benckiser Group PLC
• Others

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