The global fish collagen peptides market size was valued at USD 721.6 million in 2023, driven by the growing importance of a protein-based diet among consumers across the globe. The market size is anticipated to grow at a CAGR of 4.8% during the forecast period of 2024-2032 to achieve a value of USD 1105.7 million by 2032.
Fish Collagen Peptides: Introduction
Fish collagen peptides are derived from the skin, scales, and bones of fish. They are a type of bioactive protein offering various health and cosmetic benefits. As collagen depletes in the human body with age, these peptides are often used as supplements to enhance skin elasticity, hydration, and overall joint health. Fish-derived collagen is favored due to its high bioavailability compared to other animal sources, meaning it’s more easily absorbed by the body. Additionally, it’s considered a sustainable source, especially when derived from fishery byproducts, and is often preferred by those avoiding mammalian products for dietary or ethical reasons.
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Key Trends in the Global Fish Collagen Peptides Market
The global fish collagen peptides market is experiencing dynamic growth and transformation shaped by various factors. Sustainability and ethical sourcing have taken centre stage as consumers increasingly prioritize environmentally conscious choices. This shift aligns with a greater demand for fish collagen sourced primarily from fishery byproducts, ensuring minimal ecological impact. With the global emphasis on health, skincare, and anti-aging solutions, fish collagen peptides, celebrated for their skin elasticity and joint health benefits, are seeing a surge in popularity.
The clean label movement, which emphasizes transparency and natural ingredients, intersects with this demand. Products that market themselves as “clean”, free from unnecessary additives or chemicals, are particularly attractive to today’s informed consumers. Technological advancements further support market growth, introducing innovative processing techniques that enhance the purity and bioavailability of fish collagen peptides.
A noticeable trend is the incorporation of fish collagen peptides into functional foods, beverages, and nutraceuticals, offering a convenient intake method. Similarly, the cosmeceutical industry is capitalizing on the skin rejuvenation properties of these peptides, blending them into various skincare formulations. However, as fish collagen gains traction, there’s also a need for clear communication around sourcing and benefits, especially for vegan and vegetarian consumers who might have reservations.
E-commerce acts as a catalyst, making these products accessible globally, bolstered by user reviews and comprehensive product information. In sum, the fish collagen peptides market is a convergence of consumer health and beauty needs, technological innovation, and the global march towards sustainability.
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Global Fish Collagen Peptides Market Segmentation
Market Breakup by Type
- Fish Skin and Scales
- Fish Bones and Fins
Market Breakup by Applications
- Bone and Joint Health
- Nutraceuticals
- Cosmeceuticals
- Pharmaceuticals
- Foods and Beverages
- Sports Nutrition
- Nutricosmetics
- Others
Market Breakup by Classifications
- Marine Fish Collagen Peptides Market
- Freshwater Fish Collagen Peptides Market
Market Breakup by Region
- North America
- Europe
- Asia Pacific
- Latin America
- Middle East and Africa
Global Fish Collagen Peptides Market Overview
Driven predominantly by the U.S. and Canada, the North America region showcases a robust demand due to growing health and beauty consciousness. The preference for sustainably sourced and clean-label products amplifies market growth. Additionally, the presence of several leading nutraceutical and cosmeceutical brands in the region bolsters market dynamics.
Countries like the UK, France, and Germany exhibit strong market traction. The European preference for natural skincare solutions, combined with high standards for product quality and sustainable sourcing, supports the uptake of fish collagen peptides. Regulatory standards in the EU further ensure product efficacy and safety.
The Asia-Pacific region, especially countries like China, South Korea, and Japan, stands out as a significant growth epicenter. Cultural emphasis on skin health, combined with the traditional consumption of fish and fish byproducts, positions fish collagen peptides favorably. The rising middle class, increasing disposable incomes, and a thriving beauty industry drive demand.
With countries like Brazil and Mexico leading the way, there’s a budding interest in fish collagen peptides. The region’s tropical climate and increasing urbanization, which can sometimes stress skin health, potentially drive demand for natural skincare solutions.
The market in the Middle East & Africa region is still developing, but there’s potential in affluent nations like the UAE and Saudi Arabia. The inclination towards luxury skincare products and the region’s nascent health and wellness movement may boost fish collagen peptide consumption. However, the market’s growth might be slow-paced in other parts of Africa due to economic challenges and limited awareness.
Global Fish Collagen Peptides Market: Competitor Landscape
The key features of the market report include patent analysis, grants analysis, clinical trials analysis, funding and investment analysis, partnerships, and collaborations analysis by the leading key players. The major companies in the market are as follows:
- GELITA AG
- Amicogen
- Hangzhou Nutrition Biotechnology Co., Ltd
- Nitta Gelatin India Limited
- A. Gelatin Inc.
- Norland Products
- Rousselot
- Tessenderlo Group
- BHN Co., Ltd.
- Nippi Collagen NA Inc.
- HealthyHey Nutrition
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