Procurement Resource Analyses the Production Cost of SMP (Skim Milk Powder) in its New Report
Analyses Overview of The New Production Cost Report of SMP (Skim Milk Powder)
The new report by Procurement Resource, a global procurement research, and consulting firm, looks in-depth into the costs involved in the production of Skim Milk Powder (SMP). The comprehensive report analyses the production cost of the material, covering the raw material costs and co-product credit, equipment costs, land and site costs, labour wages, maintenance costs, financing charges, and depreciation costs. The extensive study describes the stepwise consumption of material and utilities along with a detailed process flow diagram. The report also assesses the latest developments within the industry that might influence SMP production cost, looking into capacity expansions, plant turnarounds, mergers, acquisitions, and investments.
Product Definition:
Skim Milk Powder, often known as skimmed milk powder, is made by skimming the water out of pasteurised skim milk (fat-free milk). It contains 5 percent or less moisture (by weight), 1.5 percent or less milkfat (by weight), and a minimum milk protein concentration of roughly 34%. Based on the heat treatment procedure used during its production, Skim Milk Powder has been classified for use as an ingredient.
Factors Impacting the SMP Production Cost:
The expanding food sector, particularly bakery and confectionery items, is driving the skimmed milk powder market. Skimmed milk powder is used in baking recipes to increase the softness of foods like doughnuts, cakes, and bread. It adds stiffness to baking and confectionery items, making them more tender. Another element driving the skimmed milk powder market is the rising demand for baby formula. For newborns who are resistant to nursing, mothers rely on skimmed milk powder because of its nutritious content, which includes vitamins and minerals that are needed for their growth. These factors are expected to impact the production cost of SMP.
Procurement Resource Assessment of SMP Production:
The production cost report by Procurement Resource assesses the production of SMP via drying process and via Roller drying. In the production process by drying method maximum amount of moisture present in skimmed milk is dried, using evaporation or reverse filtering process. It is then processed for spray drying, where hot and dry air is blown to make the skimmed milk turn into skimmed milk powder. Likewise, in the production process of SMP via Roller drying concentrated milk is poured between two heated metal rollers or drums. These rollers, when rotated along with heat, produce thin sheets of dried skimmed milk. This is further milled to produce skimmed milk powder.
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